Mallorca, the largest island of the Balearic group with its numerous bays and beaches, impresses with a surprisingly diverse appearance.

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There are more than 1,200 different restaurants on the Balearic Island of Mallorca. There are also country inns with Spanish and Mediterranean cuisine as well as modern restaurants with a wide range of culinary offerings. In addition, there are fine luxury restaurants with international cuisine, traditional tapas bars as well as quaint, Majorcan cafes.

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